Thakurdeo Rampersaud - Member of the National Golden Key Society

Thakurdeo Rampersaud is a member of the National Golden Key Society from his days at the City University of New York, where he graduated with a degree in Accounting with Honors. Mr. Rampersaud went on to become the Director of Finance for Hyatt Vacation Ownership, where he develops financial recording and reporting initiatives that keep the company on track to continue offering excellent services to all of its customers around the world. The Golden Key Society helps its members achieve success in academia and beyond with its three main branches of involvement and services for college students around the world:

• Academics. The Golden Key Society recognizes students such as Thakurdeo Rampersaud when he was in college for their commitment to academics. Undergraduates are recognized for being in the top 15% of their class. This recognition and inclusion forms a network of high-achieving college students who can connect with each other.

• Leadership. Golden Key members are presented with opportunities to learn and develop their leadership skills through programs on the national, local, and regional levels. Thakurdeo Rampersaud took advantage of leadership opportunities whenever he could.

• Service. Service learning in the community is at the centerpiece of what the Golden Key Society does for young academic achievers around the United States. Local chapters organize service activities and projects that benefit the community and create a positive impact on the neighborhoods they serve.

Thakurdeo Rampersaud has used his membership in the Golden Key Society to create opportunities for himself in his career. He wouldn’t have risen to a leadership position in Hyatt Vacation Ownership without the connections he forged as a member of the Golden Key Society. Mr. Rampersaud continues to contribute to the scholarship funding initiatives directed by the Golden Key to this day.
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Thakurdeo Rampersaud - Working Well with the Hyatt Residence Club

Thakurdeo Rampersaud is the Director of Finance for Hyatt Vacation Ownership, a subsidiary of Interval Leisure Group that offers customers excellent timeshare opportunities in prime locations around the world. Part of Mr. Rampersaud’s job is to ensure that the Hyatt Residence Club, another subset of the organization, can add valuable properties to its list of locations around the world for its members and customers. He ensures that all financial records are up to date and all regulations are being complied with. The Hyatt Residence Club came out of the Hyatt Vacation Club, an early iteration of the valuable timeshare deals that Hyatt began offering customers in 1994.

Thakurdeo Rampersaud joined Hyatt Vacation Ownership in 2015 as the Director of Finance the Hyatt Residence Club combined the long-term value of home ownership with Hyatt’s excellent hospitality in properties for its vacation ownership members to enjoy around the world. Over the years, the Hyatt Residence Club started opening high-end residences around the world. One of the most famous and decorated properties is the Hyatt Ka’anapali Beach in Maui, which won the 2015 American Circle of Excellence Domestic Project of Excellence Award. Thakurdeo Rampersaud helped make new properties and further expansion possible with his accounting and financial skills.

Thakurdeo Rampersaud has helped his company complete all of its initiatives by keeping a sure hold on the financial dealings and budgets of the company over time in his position of leadership. He ensures that all of his best staffers and team mates get all the opportunities to succeed and advance in their careers as he advanced in his.
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Thakurdeo Rampersaud - Becoming a Successful CPA

Thakurdeo Rampersaud is a Certified Public Accountant who was born to Indian immigrants in Brooklyn, New York. He wanted to use his natural skills with numbers and finances to start a career in his new country. Mr. Rampersaud earned his certification as an accountant and quickly started to rise in his professional station. While he attended Stetson University in Florida in pursuit of his Master’s degree in Business Administration, he worked his way up to a Senior Accountant position with a local business. He moved on to become a Senior Financial Analyst and eventually Accounting Manager.  After he graduated from Stetson, he worked hard and rose to become the Director of Finance at Hyatt Vacation Ownership, Inc., a position he holds today.

Thakurdeo Rampersaud completed his educational and experiential requirements to become a CPA at the same time. He wanted to rise in his career and make up for lost time. All CPAs are required to spend 150 semester hours learning accounting practices and work as accountants for two years before they can sit for the CPA exams. When it came time for Thakurdeo Rampersaud to take part one of his CPA exam, he wasn’t nervous. He knew the ethics and the methods for proper accounting in line with federal and state regulations. He passed all four parts of his exam with flying colors. The rest is history.

Thakurdeo Rampersaud hopes to continue to provide financial solutions and top-notch accounting help to his employers at Hyatt Vacation Ownership. He also uses his position of power to help his community as much as possible by offering his services to local charities and organizations.

Thakurdeo Rampersaud - Working as a CPA

Thakurdeo Rampersaud is a Certified Public Accountant (CPA) who has over 15 years of experience in finance and accounting.  Thakurdeo has had many roles in his career as an Accountant from Staff Accountant to Accounting Manager and eventually Director of Finance for Hyatt Vacation Ownership. As the Director of Finance, Mr. Rampersaud develops accounting procedures that allow the company to stay abreast of its ever-changing financial situation. He ensures that budget dollars are spent properly and that all accounting information is up-to-date and relevant. Mr. Rampersaud oversees the financial operations of the large corporation. He started as a Staff Accountant became a CPA and worked his up the corporate ladder to enjoy the position he has earned now. Here’s how you can become a CPA:

Thakurdeo Rampersaud

• Complete 150 hours of classroom instruction. Most CPAs complete this requirement for all CPAs in their undergraduate or graduate studies. Some schools have programs that allow students to combine their graduate and undergraduate studies into one program specifically for CPAs.
• Gain experience. Thakurdeo Rampersaud worked as an accountant for two years before he was eligible to take the series of CPA exams. This is the standard practice in almost all states in the United States. Many recent graduates interested in becoming CPAs take low-level positions that are relatively easy to obtain to satisfy this requirement.
• Pass the exams. To be a CPA, Thakurdeo Rampersaud had to pass four exams prepared by the American Institute of Certified Public Accountants. These exams test aspiring CPAs on complex accounting subjects like attestation and financial reporting.

Thakurdeo Rampersaud has taken on growing responsibilities throughout his career, showing his willingness to challenge himself and broaden his career over time. He hopes to continue his career as an accounting department leader. He lives and works in Florida near his family.

Thakurdeo Rampersaud - Traditional Indian Cuisine - Aloo Poha

Aloo poha is a West-Central Indian dish that originates from the Malwa Region. Aloo refers to potatoes and poha is a type of flattened, easy-to-cook rice that is common in South Asian cooking. This dish of rice and potatoes can be served at any meal, but it makes a particularly satisfying and quick breakfast. Dishes as quick and easy to make as aloo poha are ideal for busy professionals who love cooking, much like CPA (Certified Professional Accountant) Thakurdeo Rampersaud.

Thakurdeo Rampersaud

Aloo Poha Ingredients:
1-1/2 cups of poha (flattened rice)
1/2 teaspoon of ground turmeric
1/4 teaspoon of asafoetida powder
2 teaspoons of sugar
1 teaspoon of grated ginger
1/2 teaspoon of mustard seeds
1/2 teaspoon of cumin seeds
2 tablespoons of vegetable oil
1 cup of chopped yellow onion
1 cup of chopped green chilies
3 to 4 cups of cooked and cubed potatoes (or 3 to 4 cups of leftover potato curry)
1/4 cup of water

Aloo Poha Preparation:

Rinse the poha in a strainer under cold water for one minute and then transfer it to a large bowl. Blend the turmeric, asafoetida, sugar, ginger, mustard seeds and cumin seeds with the rinsed rice in a bowl and set it aside. In a large skillet, sauté the onion and green chilies with the vegetable oil over medium heat until the onions have browned. Stir the potatoes into the mixture in the skillet for two minutes and then add the rice blend. Add the water, turn the heat to low and cover the skillet. After the aloo poha has simmered for five minutes, remove it from the heat and serve it immediately. Aloo poha is often served with garnishes of lemon, peanuts, coriander and pomegranate.

Dishes that busy home chefs can prepare with leftovers, spices and simple ingredients are often the favorites of business professionals like CPA (Certified Professional Accountant) Thakurdeo Rampersaud. These meals give the chef a taste of the world without them having to travel or dine out at a restaurant.
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Thakurdeo Rampersaud - Traditional Indian Cuisine - Pork Vindaloo

Pork vindaloo is a traditional West-Indian recipe from Goa. The dish is moderately spicy, but by customizing the number of chilies, home chefs can adjust this pork vindaloo's heat level to suit any palate. When people who enjoy cooking, like Thakurdeo Rampersaud, prepare pork vindaloo, they'll get to relax for a few hours after the initial preparation time. Simmering the dish for a few hours gives the pork time to tenderize and it fills the house with an irresistible aroma as the spices permeate the meat.

Thakurdeo Rampersaud

Pork Vindaloo Ingredients:

• 1 to 6 dried red chilies, crushed
• 2 teaspoons of ground cumin
• 1 teaspoon of ground cardamom
• 1 teaspoon of ground black pepper
• 1 tablespoon of ground cinnamon
• 1 tablespoon of ground ginger
• 2 teaspoons of salt
• 1 teaspoon of brown sugar
• 5 tablespoons of white wine vinegar
• 1 cup of vegetable oil
• 2 yellow onions, diced
• 2 pounds of cubed pork
• 1/3 cup of minced garlic
• 1 teaspoon of turmeric
• 1 tablespoon of ground coriander
• 1 cup of water
• Cooked Basmati rice

Pork Vindaloo Preparation:

Combine the crushed chilies, cumin, cardamom, black pepper, cinnamon, ginger, salt, brown sugar and white wine vinegar in a large bowl. Stir the spices thoroughly and set them aside. Next, use a large pot to sauté the diced onions in the vegetable oil over medium heat until they brown slightly. Remove the onions with a slotted spoon and place them in the bowl with the spices before browning the pork in the oil. Once the pork has browned, add the garlic, turmeric and coriander, allowing them to brown for a few minutes. Finally, mix the water and contents of the spice bowl with the browned pork and allow the vindaloo to simmer over low heat for at least two hours, stirring occasionally. When the pork is tender, serve the dish over cooked Basmati rice immediately.

Dishes like pork vindaloo can sound intimidating because of the long list of spices, but they require minimal prep time. Thakurdeo Rampersaud enjoys cooking simple dishes like pork vindaloo and trying other recipes from cultures around the world in his spare time. Cooking helps him relax from his work as an accountant.
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Thakurdeo Rampersaud - Why Reading Books is Good for You

With the arrival of the Internet, books have slowly begun losing popularity among generations both young and old. Physical books, in particular, are falling out of style. People who limit their reading to tweets and Facebook should know that they are missing out, though. Reading books offers proven health benefits. People like Thakurdeo Rampersaud, an accountant, keep the tradition of reading alive with their own love of books. The benefits below are just a few of the reasons to sit down with a book every day. 

Brain stimulation. Keeping the brain regularly engaged prevents it from slipping into degenerative disorders like Dementia or Alzheimer's disease. The timeworn adage of “use it or lose it” directly applies to brain training. Though people have easy access to brain training websites on the Internet, picking up a book is an easier option that offers a chance to get lost in other worlds.

Increased knowledge. Reading fills the brain with tidbits of information that can be useful in various situations. Even if people are reading sci-fi or fantasy books, they will still find real-world situations to apply knowledge they gained from books. Plus, books expose readers to new words that can enhance their vocabularies. Readers can reap the most benefit from this if they look up unfamiliar words in the dictionary when they come across them in a book. 

Thakurdeo Rampersaud

Reduced stress. Accounting and other busy jobs can create a lot of stress that often affects other areas of people's lives. When someone picks up a book and gets lost in an intriguing story, the stress tends to ease away instantly. Even a 20-minute reading session can have this relaxing effect. 

Improved analytical thinking. Mystery novels and other books that make readers think help increase their analytical skills. These skills can help people solve the mystery in a book before they reach the final chapter and they can also help solve real-life problems. Joining a book club can increase this benefit by allowing readers to discuss and develop their theories together.

Regular readers reap all of these benefits and more each time they pick up a book. Any genre of book offers similar benefits. For example, Thakurdeo Rampersaud enjoys the benefits of reading when he indulges in sci-fi novels and books about physics or science.